Jamie’s expertise - recipe book included
Capacity : 6 liters – Power : 1000W
2 pressure levels according to food:
- High pressure cooking (fast cooking)
- Low pressure cooking (better preservation of vitamins )
Automatic keep warm setting at the end of cooking
2 pressure release systems :
- Slow Pressure Release during keep warm (approx 20-25 min)
- Quick Pressure Release when opening the pressure valve
3 pre-cooking modes: browning, simmer and sauté
Digital timer with countdown
Automatic control of temperature and pressure during cooking.
Non-stick removable cooking pot and steam basket are dishwasher safe
Sealed locking lid provides safety while cooking
Stainless steel housing with cool touch handles
Detachable cord
Overheat and over pressure protection systems
Accessories : Black plastic steam basket and dew collector