The cooking level indicator displays the level of cooking from rare to well-done. It has a color changing display to show cookingprogress, and it beeps when your food reaches each of the cooking stages.
Adapt cooking temperature and times for delicious and healthy grilling of all types of foods.
Cooking steak can be a tricky culinary skill to master. Now you can easily cook your red meat exactly how you and your family and friends like it. Simply remove when the LED Cooking Level Indicator appears either Yellow (Rare) Orange (Medium) or Red (Well-done).
Not just for steaks, you can use this programme for deliciously cooked pork belly, boneless lamb and pork fillets.
Cod, salmon, tuna steak, king prawns or whole trout – the OptiGrill has mastered them all. Simply use the LED Cooking Level Indicator to follow the cooking process and remove when cooked to your liking.
When cooking salmon remove from the grill when the Indicator Light changes to Yellow as this results in a restaurant quality salmon fillet with a slightly coral and moist centre.
Cheap, delicious and now available in a wide variety of flavours, sausages are a great choice for mealtimes. Enjoy supurbly grilled sausages, cooked easily in the OptiGrill. No guess work, just wait for the LED Cooking Level Indicator to turn Red.
Why not serve with some grilled vegetables which you can also cook in the OptiGrill under the M (Manual) programme.