Houmous

Houmous

Starter

  • 4

    Number of People

  • Cheap

    Cost

  • Very easy

    Difficulty

  • Prep time

  • Cook time

Ingredients

  • Dried chick peas (soaked, rinsed as packet directs) (100g – 2 people) (200g – 4 people) (250g – 6 people)
  • Cold water (500ml – 2 people) (600ml – 4 people) (650ml – 6 people)
  • Tahini paste (45ml – 2 people) (90ml – 4 people) (135ml – 6 people)
  • Crushed garlic (2 cloves – 2 people) (4 cloves – 4 people) (6 cloves – 6 people)
  • Lemon juice (2 tbsp – 2 people) (4 tbsp – 4 people) (6 tbsp – 6 people)
  • Olive oil (2 tbsp – 2 people) (4 tbsp – 4 people) (6 tbsp – 6 people)
  • Reserved cooking liquid (approximate amount) (125ml – 2 people) (250ml – 4 people) (375ml – 6 people)

Preparation

2 people = 8 min preparation and 20 min cooking time

4 people = 8 min preparation and 20 min cooking time

6 people = 8 min preparation and 25 min cooking time

Cooking pressure = high

Put chickpeas and water in the bowl.

Drain. Blend chickpeas, other ingredients and enough reserved liquid until smooth

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