Spaghetti with Butter
Spaghetti with Butter

Put the cold water, oil, spaghetti and salt in the rice bowl. Cook for 20 mins in the steaming bowl. Drain. Add the butter. Serve. ...

Side Dish Cheap Very easy 5 min 20 min
Beef teriyaki stir-fry
Beef teriyaki stir-fry

2 people = 10 min preparation and 2 min cooking time 4 people = 10 min preparation and 2 min cooking time 6 people = 10 min preparation and 2 min cooking time Cooking pressure = high Add oil. Brown beef for 2 minutes. Add chilli, marinade, pak choy a ...

Main Course Cheap Very easy 10 min 2 min
Lamb shanks
Lamb shanks

2 people = 15 min preparation and 30 min cooking time 4 people = 15 min preparation and 40 min cooking time 6 people = 15 min preparation and 40 min cooking time Cooking pressure = high Add oil. Brown shanks in batches for 3 to 5 minutes. Add remaini ...

Main Course Cheap Very easy 15 min 40 min
Cod loin in prawn sauce
Cod loin in prawn sauce

2 people = 10 min preparation and 5 min cooking time 4 people = 10 min preparation and 5 min cooking time 6 people = 10 min preparation and 5 min cooking time Cooking pressure = low Add ingredients to the bowl except parsley. For 6 people, cook 3 fil ...

Main Course Cheap Very easy 10 min 5 min
Pork spare ribs
Pork spare ribs

2 people = 6 min preparation and 25 min cooking time 4 people = 6 min preparation and 25 min cooking time 6 people = 6 min preparation and 25 min cooking time Cooking pressure = high Put all the ingredients into the tank. SEASON TO TASTE AND SERVE! ...

Main Course Cheap Very easy 6 min 25 min
Steamed Suet Pudding
Steamed Suet Pudding

Grease a 1 liter pudding basin. Mix together the flour, salt, suet and sugar. Make a well in the centre and the egg and enough milk to make a soft dropping consistency. Place in the pudding basin and smooth the top. Cover with cling film (the type su ...

Side Dish Cheap Easy 20 min 2H30
Quinoa salad with cucumber
Quinoa salad with cucumber

2 people = 15 min preparation and 5 min cooking time 4 people = 15 min preparation and 5 min cooking time 6 people = 15 min preparation and 5 min cooking time Cooking pressure = low Place guinoa and water in bowl. Drain and cool. Add remaining ingred ...

Main Course Cheap Very easy 15 min 5 min
Celery and stilton soup
Celery and stilton soup

2 people = 10 min preparation and 10 min cooking time 4 people = 10 min preparation and 10 min cooking time 6 people = 10 min preparation and 10 min cooking time Cooking pressure = high Add oil. Cook onion for 2-3 minutes or until soft. Add the celer ...

Starter Cheap Very easy 10 min 10 min
Spanish Style Chicken Legs
Spanish Style Chicken Legs

Place the chicken legs in the rice bowl. Season with salt, pepper and saffron. Wash the rice and add to the bowl together with the stock. Place the rice bowl in the bottom steaming basket. Cut the tomatoes in four, the courgettes into thick slices an ...

Main Course Affordable Very easy 20 min 50 min
Minestrone
Minestrone

Melt 25g of the butter and fry the turnip, leeks, celery and carrot for about 5 minutes. Add the beans, tomatoes, tomato puree and garlic. Pour in hot stock. Use pressure level 2. close lid and bring to full pressure. Cook for 25 minutes. Lift the co ...

Side Dish, Soup Affordable Easy 20 min 40 min
Scotch Pancakes
Scotch Pancakes

Sift the flour and the salt into a large bowl. Stir in the caster sugar. Make a well in the centre and add the egg plus half the milk. Mix to from a smooth batter. Beat in the remaining milk to obtain a fairly thick batter. Add more milk if necessary ...

Baking Cheap Very easy 15 min 3 min
Pork Fillet with Crushed Peppercorns and Madeira Sauce
Pork Fillet with Crushed Peppercorns and Madeira Sauce

Cut the fillet into 10 pieces. Sprinkle with the crushed peppercorns and salt. Cook in the steaming bowl for 15 mins. Meanwhile make the sauce. Place all the sauce ingredients in a pan and mix well. Five minutes before the end of the cooking time, ge ...

Main Course Affordable Easy 15 min 15 min