42 Recipes

Provence-style Prawns
Provence-style Prawns

Rinse the prawns under cold water and dry well. Put them in a dish and spread with garlic, onion, parsley and olive oil. Marinate for 15 minutes. Put the prawns with the marinade in the ActiFry and cook for 12 minutes. When the prawns are bright oran ...

Main Course Affordable Easy 12 min 20 min
Saffron Risotto
Saffron Risotto

Dice the bacon, fry in its own fat for 5 minutes in the ActiFry pan. Remove as soon as its starts to colour. Gently fry the finely chopped onions in the bacon fat, add the rice and brown for 2 minutes. Peel the tomatoes, dice the flesh, finely chop t ...

Main Course Expensive Easy 20 min 10 min
Coconut Chips
Coconut Chips

Peel the potatoes and cut chips of equal thickness, each about 1 cm in square thickness. Rinse thoroughly in water; drain well. Use a clean tea towel to thoroughly dry the potatoes. Mix the vegetable oil, grape seed oil and desiccated coconut in a sm ...

Side Dish Cheap Easy 45 min 15 min
Madagascan Beef Tenderloin
Madagascan Beef Tenderloin

Toss the beef cubes with half of the cornstarch, the salt and pepper. Place the beef in the ActiFry pan. Drizzle evenly with half of the oil. Cook for 8 minutes or until browned. Transfer the beef to a bowl; reserve. Add the remaining oil, potatoes, ...

Main Course Expensive Medium 29 min 10 min
Sesame Salmon
Sesame Salmon

Mix all the ingredients with the fish in a large bowl. Add all together to the ActiFry pan, which you first opened slightly and then heated gently for 1 to 2 minutes. The fish will be ready after 10 to 12 minutes. ...

Main Course Expensive Easy 12 min 10 min
Sea Fritto-Misto with Cocktail Sauce
Sea Fritto-Misto with Cocktail Sauce

Wash and dice the fish and seafood (bite-size), then sprinkle over lemon juice and a little salt. Cover the fish pieces in flour, dunk them in the beaten eggs and coat them into breadcrumbs. Fry them in the ActiFry, preferably using sunflower oil. Mi ...

Main Course Expensive Easy 10 min 10 min
Burgundy Snails with Chervil and Stewed Courgettes
Burgundy Snails with Chervil and Stewed Courgettes

Ahead of time, soak the mushrooms in warm water to hydrate them. Wash and grate the courgettes. Wash and chop the chervil. Peel and finely chop the garlic. Put the grated courgettes in the ActiFry, season with salt and pepper and cook for 10 minutes. ...

Starter Affordable Medium 20 min 10 min
Cinnamon Apples
Cinnamon Apples

Peel the apples and cut into quarters, removing the core. Cut each quarter in two, to get a total of 8 wedges per apple. Put the apple wedges in a large bowl and mix with the oil until evenly coated. Put the apple wedges in the ActiFry and cook for 1 ...

Dessert Cheap Medium 20 min 15 min
Real Crispy Chips
Real Crispy Chips

Peel the potatoes and cut into chips of equal thickness, no more than 13 mm in square thickness recommended. Rinse fries thoroughly in water; drain well. Use a clean tea towel to thoroughly dry the chips. Place the chips in the ActiFry Pan. Drizzle e ...

Side Dish Cheap Easy 45 min 15 min
Light Risotto with Oil, Ham and Peas
Light Risotto with Oil, Ham and Peas

Place the oil in the appropriate section of the fryer; heat for approximately 3 minutes. Add the rice and allow it to toast for 2 minutes, add the ham cut into cubes and brown for a further 2 minutes. Pour in the stock and cook for approximately 15 m ...

Main Course Affordable Medium 22 min 9 min
Chicken Shawarma
Chicken Shawarma

Cut the chicken into thin slices. Mix all the ingredients together and marinate for 12 hours in the fridge. Put the marinated chicken in the ActiFry pan and cook for 10 to 15 minutes. Serve with chopped parsley and chopped onion. ...

Main Course Affordable Medium 15 min 12 min
Potatoes, Apples, Hazelnuts and Popcorn
Potatoes, Apples, Hazelnuts and Popcorn

Peel the potatoes and cut them into 1cm cubes. Rinse well and dry thoroughly. Cut the apples into quarters and remove the seeds, then cut into cubes the same size. Put the potatoes and apples in the ActiFry. Drizzle the caramel evenly over the ingred ...

Dessert Cheap Easy 25 min 20 min