Cooking Better
By the Letter
Tefalphabet

Become a whiz in the kitchen with the professional secrets of L’atelier des Chefs. It’s time to discover the ABC of cooking.

A
is for
al dente

B
is for
boss your blade

C
is for
cupboard champions

How to cook the Italian way

If you’ve ever wondered who Al Dente is,
prepare for a shock...

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How to get handy with your knife

Welcome to Knife Skills 101,
helping you prep like a pro.

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The unsung heroes that no kitchen cupboard should be without

Shelf-filling suggestions for stomach-filling classics. Check out our great guide to essential ingredients that you'll use over and over again.

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Chefs
Dahlia
Chang
Tang
Chris
Marriott

L’ATELIER DES CHEFS

Our Tefalphabet partner, L’atelier des Chefs, is one of the UK’s top cookery schools. Running courses from their two iconic London venues and 35 mobile sites around the country, their events promise to be fun and interactive – making you into a better chef. And as their team is made up of experienced professional chefs who have worked across the world, who better to teach you?

Learn More

D
is for
dining like a grown-up

E
is for
Ewwwwwwww

How to prep a proper grown-up dinner party

Friends + great food + our know-how = a great night in.

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How to cook eel

Discover how to prep and cook smoked eel. Yep, eel…

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F
is for
Festive feasts

G
is for
Garlic greatness

H
is for
happenin’ herbs

Our tinsel-wrapped gift to you – the very Christmas-iest of Christmas recipes.

With Santa already packing up his sleigh, we look at what happens when your festive cooking goes ding dong merrily on high…temperature!

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Garlic tips to get your teeth into

For garlic dishes that are so good, even little vampires will love them.

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The unsung heroes that no kitchen cupboard should be without

Shelf-filling suggestions for stomach-filling classics. Check out our great guide to essential ingredients that you'll use over and over again.

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I
is for
Is that hot enough?

Make your own curry paste

Can’t resist a Friday night curry? Use our Madras Collection to save the pennies and make it from scratch, paste and all.

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i is for Is that hot enough?
Madras

Specially shaped
Madras Collection

The first Indian cookware to be designed by Tefal.

Where to buy View the range

J
is for
just add salt

K
is for
quinoa

L
is for
late night snacks

Don't be scared of cooking with salt

Repeat after us: salt is NOT the enemy…

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A guide to quinoa and other grains

Yes we know it starts with a 'Q' but we pronounce it 'keen-wah', so…

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The ultimate list of healthy late night nibbles

Got the midnight munchies? Try one of these tasty but healthy treats.

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M
is for
measuring up

N
is for
now try this!

Cups? Scales? Guesswork? How do you measure yours?

Turns out, there really IS a difference between a tablespoon and a teaspoon when it comes to spices.

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Introducing the latest superfoods to transform your meals

Still think Maca is short for the Macarena? It's time to discover the new superfoods.

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O
is for
om-nom-nom

Make more of your leftovers

Good today, even better tomorrow. The Ingenio Collection will help you turn your leftovers into a masterpiece.

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i is for Is that hot enough?

ultimate versatility
Ingenio Cookware

Simple. Versatile. Ingenious.

Where to buy View the range
Ingenio
 
p is for Pressure! Pushing dow-n on me!

P
is for
Pressure! Pushing dow-n on me!

Pressure cooking – the brilliant basics you need to know

Get ready to slow cook…fast with the Tefal Pressure Cooker.

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Discover the Tefal
Pressure Cookers

Gourmet meals in minutes.

Where to buy View the range
Pressure Cookers

Q
is for
Queasy Does It

R
is for
Rescue Mission

S
is for
Solo Style

Because no-one likes food poisoning…

Check yourself, don't wreck yourself with undercooked grub.

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How to prevent a kitchen disaster

Dinner about to flatline? Jolt it back to life with these easy rescue remedies.

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Cooking for one can be just as fun

Table for one? Step away from the ready meals and discover our simple solo dinners.

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T
is for
Terrifically Tasty

U
is for
Under The Sea

V
is for
Vege-tastic

Why you should try your food before everyone else does

Good news for the impatient - we totally approve of you tasting your dinner as you cook. Just make sure there's some left when you're done.

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How to get some fishes on your dishes…

We have some brilliant basics for prepping, cooking and enjoying fish.

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Do more with your greens

Want to up your veg intake? It's time to get creative.

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W
is for
wok it to me

Get the lowdown on pans and kitchen hardware

Frying your potatoes in a big pot meant for water? Back away from the hob and get to know the Ingenio Collection a little better.

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i is for Is that hot enough?

Discover the Tefal
Cookware Ranges

Non-stick with thermospot and induction compatibility

Where to buy View the range
Cookware Ranges
 
x is for s-rated

X
is for
x-rated

A hot guide to spices

Caution: not for the faint-hearted…

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Y
is for
yummy

Z
is for
zzzz

Share your kitchen success stories

Fancy yourself as the next Gordon Ramsay? Share your tasty creations and win top prizes.

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10 top tips to bring new life to old dishes

Tired of cooking the same dull dishes? It's time to liven up your recipes and make cooking fun.

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