Finely grate the rind from the lime. Extract the lime juice and set aside. In a bowl, mix together ½ teaspoon lime rind, garlic, olive oil, cumin, ground coriander and a little pepper to make a paste. Remove the skin from the tuna steaks. Rinse and p ...

In a frying pan, heat the butter and fry the onion and mushrooms. Add the carrots and bean sprouts, fry for 1 minute. Add the soy sauce and seasoning. Brush the cooked side of the pancake with beaten egg. Place the filling down the centre of each pan ...

Peel and slice the onions. Separate the onion rings. To make the batter, in a bowl mix the flour and salt together. Make a well in the centre and add the egg yolk, milk and oil. Beat vigorously until smooth and lump free. Gently fold in the stiffly b ...

Put the cold water, oil, spaghetti and salt in the rice bowl. Cook for 20 mins in the steaming bowl. Drain. Add the butter. Serve. ...

2 people = 10 min preparation and 2 min cooking time 4 people = 10 min preparation and 2 min cooking time 6 people = 10 min preparation and 2 min cooking time Cooking pressure = high Add oil. Brown beef for 2 minutes. Add chilli, marinade, pak choy a ...

2 people = 15 min preparation and 30 min cooking time 4 people = 15 min preparation and 40 min cooking time 6 people = 15 min preparation and 40 min cooking time Cooking pressure = high Add oil. Brown shanks in batches for 3 to 5 minutes. Add remaini ...

2 people = 10 min preparation and 5 min cooking time 4 people = 10 min preparation and 5 min cooking time 6 people = 10 min preparation and 5 min cooking time Cooking pressure = low Add ingredients to the bowl except parsley. For 6 people, cook 3 fil ...

2 people = 6 min preparation and 25 min cooking time 4 people = 6 min preparation and 25 min cooking time 6 people = 6 min preparation and 25 min cooking time Cooking pressure = high Put all the ingredients into the tank. SEASON TO TASTE AND SERVE! ...

Grease a 1 liter pudding basin. Mix together the flour, salt, suet and sugar. Make a well in the centre and the egg and enough milk to make a soft dropping consistency. Place in the pudding basin and smooth the top. Cover with cling film (the type su ...

2 people = 15 min preparation and 5 min cooking time 4 people = 15 min preparation and 5 min cooking time 6 people = 15 min preparation and 5 min cooking time Cooking pressure = low Place guinoa and water in bowl. Drain and cool. Add remaining ingred ...

2 people = 10 min preparation and 10 min cooking time 4 people = 10 min preparation and 10 min cooking time 6 people = 10 min preparation and 10 min cooking time Cooking pressure = high Add oil. Cook onion for 2-3 minutes or until soft. Add the celer ...

Place the chicken legs in the rice bowl. Season with salt, pepper and saffron. Wash the rice and add to the bowl together with the stock. Place the rice bowl in the bottom steaming basket. Cut the tomatoes in four, the courgettes into thick slices an ...