Add oil. Brown onion and chicken in oil for 2-3 minutes. Add remaining ingredients. Stir well to combine. Cooking time: 3 min. Stir, season to taste and serve! ...

Preheat the oven to 200°C. Place the yeast and milk in the bowl fitted with the kneading/grinding tool. Heat at 40°C at speed 5 for 3 mins. Add the flour, salt and butter. Launch the P1 pastry program. Meanwhile, slice the Swiss gruyere. When the dou ...

Preheat the oven to 180°C/fan 160°C/ Gas 4. Cut the cheese into 2 cm cubes and place in the food processor fitted with the kneading/grinding tool and chop at speed 12 for 30 s. Add all the other ingredients and mix at speed 10 for 40 s. Wrap the mixt ...

Peel the shallots and place in the bowl fitted with the ultrablade knife. Mix at speed 12 for 10 s. Replace the ultrablade knife with the mixer. Add 20 g of butter, the port and the chicken livers. Launch the P1 slow cook program for 12 mins. At the ...

Peel the onion and cut into quarters then place in the bowl fitted with the ultrablade knife. Mix at speed 11 for 10 s. Replace the ultrablade knife with the mixer. Add the oil and spices and launch the P1 slow cook program at 130°C for 5 mins. Dice ...

Place the milk and yeast in the bowl fitted with the kneading/grinding tool and heat at 35°C at speed 5 for 3 mins. Add the flour, 2 egg yolks, salt, sugar and butter. Launch the P2 pastry program. Work the dough by hand for 1 min and roll out using ...

Preheat the oven to 180°C. Place the butter and diced chocolate into the bowl fitted with the kneading/grinding tool. Turn the bowl on at speed 3 at 45°C for 10 mins. Add the eggs, sugar, ground almonds and baking powder and launch the P3 pastry prog ...

Preheat the oven to 200°C/fan 180°C/Gas 6. Roll out and line a 20 cm deep sided flan tin. Bake blind for 15 mins. Place the beaten eggs and sugar, in the food processor fitted with the whisk and mix at speed 6 for 1 min. Mix the cornflour with 50 ml ...

Peel the onions, garlic and potatoes and cut into quarters. Dice the pepper. Dice the meat and dip in the flour. Place the onion and garlic in the bowl fitted with the ultrablade knife and mix at speed 11 for 10 s. Replace the ultrablade knife with t ...

Peel the onion and cut in half. Place the onion in the bowl fitted with the ultrablade knife and mix on speed 12 for 10 s. Scrape down the sides of the bowl with a spatula.Replace the ultrablade knife with the mixer. Add the oil and launch the P1 slo ...

Peel the onion and garlic and place them in the bowl with the ultrablade knife, then mix at speed 11 for 10 s. Replace the ultrablade knife with the mixer, add the oil and launch the P1 slow cook program at 130°C for 5 mins. Add the meat, tomatoes an ...

Place the well beaten eggs and sugar in the food processor bowl fitted with the mixer. Mix at speed 6 for 1 min. Mix the cornflour with about 3 tbsp of the lemon juice. Add the cornflour mixture, remaining lemon juice and milk to the bowl. Set the cr ...