2 people = 8 min preparation and 10 min cooking time 4 people = 8 min preparation and 10 min cooking time 6 people = 8 min preparation and 10 min cooking time Cooking pressure = high Add oil. Brown beef, onion and garlic until meat is browned. Break ...

2 people = 5 min preparation and 10 min cooking time 4 people = 5 min preparation and 10 min cooking time 6 people = 5 min preparation and 10 min cooking time Cooking pressure = high Add oil. Brown mince and onion for 3 minutes. Stir to break up lump ...

2 people = 10 min preparation and 10 min cooking time 4 people = 10 min preparation and 10 min cooking time 6 people = 10 min preparation and 10 min cooking time Cooking pressure = low Add minced beef, chopped onion and garlic. Brown minced beef, oni ...

To make the garlic, lemon & sage oil, heat oil in a medium non-stick frying pan over low heat. Add garlic and cook for 30 seconds or until aromatic. Remove from heat. Add sage, lemon rind and saffron. Stir to combine and set aside. Combine stock and ...

2 people = 8 min preparation and 8 min cooking time 4 people = 8 min preparation and 8 min cooking time 6 people = 8 min preparation and 8 min cooking time Cooking pressure = high Brown minced pork breaking it down with a spatula to prevent any lumps ...

2 people = 10 min preparation and 35 min cooking time 4 people = 10 min preparation and 35 min cooking time 6 people = 10 min preparation and 40 min cooking time Cooking pressure = high Brush oil all over chicken. Brown chicken all over. Remove chick ...

2 people = 10 min preparation and 6 min cooking time 4 people = 10 min preparation and 9 min cooking time 6 people = 10 min preparation and 9 min cooking time Cooking pressure = high Add sunflower oil. Brown sausages (in batches if necessary). Remove ...

Peel the prawns and cut into small pieces. Put the pieces in the ActiFry. Add the salt, oil, black pepper, ground cumin and garlic. Cook for 10 minutes. Add the lemon juice and coriander, then cook for 4 to 5 minutes. ...

Scrub the potatoes and cut (unpeeled) into chips of equal thickness, each about 1 cm thick in diameter. Rinse chips thoroughly in water; drain well. Use a clean kitchen towel to thoroughly dry the fries. Place the fries in the ActiFry pan. Drizzle ev ...

Peel and thinly slice the onion. Place the onion and oil in the bowl fitted with the mixer and launch the P1 slow cook program at 130°C for 5 mins. Remove seeds from the pepper and thinly slice. Thinly slice the chicken. Add the pepper, chicken, coco ...

2 people = 15 min preparation and 8 min cooking time 4 people = 5 min preparation and 8 min cooking time 6 people = 5 min preparation and 10 min cooking time Cooking pressure = high Add oil. Brown onions and chicken for 2-3 minutes. Add rice. Stir to ...

Cook the sliced onion in the ActiFry for 5 minutes. Add the pieces of rabbit and the remaining olive oil, thyme, dry white wine, the juice of 3 lemons and 1/2 glass of water. Season with salt and pepper. Cook for 15 minutes. Serve with steamed potato ...