Stewed Apples with Cinnamon

Stewed Apples with Cinnamon

Dessert

  • 4

    Number of People

  • Cheap

    Cost

  • Easy

    Difficulty

  • Prep time

  • Cook time

Ingredients

  • 1kg apples
  • 1 pinch powdered cinnamon
  • 100g sugar

Preparation

Peel, core and quarter the apples.

Cook in the steaming bowl with the cinnamon.

Remove the apples and reduce to puree.

Add the sugar.