Soak the beans in boiling for one hour before cooking (if not cooking this recipe in a pressure cooker the beans must be soaked overnight instead). Drain and thoroughly rinse the soaked pulses in fresh water. Place the beans in the pressure cooker wi ...

Coat the ribs with the dry mustard and season with the salt. Heat the oil in the open pan and brown the ribs on each side. Mix the wine, sugar, soy sauce, vinegar and ginger together. Pour into the cooker and stir to remove any food particle stuck to ...

Soak the beans in boiling for one hour before cooking (if not cooking this recipe in a pressure cooker the beans must be soaked overnight instead). Drain and thoroughly rinse the soaked pulses in fresh water. Melt the butter in the cooker. Add all th ...

Cook the noodles in boiling salted water until soft. Drain well and put to one side. Place your wok on the heat, and get it really hot. Then add a splash of sunflower oil and the strips of beef. Season with salt and pepper and stir-fry the meat for a ...

2 people = 15 min preparation and 8 min cooking time 4 people = 15 min preparation and 8 min cooking time 6 people = 15 min preparation and 8 min cooking time Cooking pressure = high Add oil. Brown leeks and squash for two minutes. Add rice. Stir to ...

2 people = 15 min preparation and 15 min cooking time 4 people = 15 min preparation and 15 min cooking time 6 people = 15 min preparation and 15 min cooking time Cooking pressure = low Add oil. Brown chicken in batches. Set aside on a plate. Add baco ...

2 people = 15 min preparation and 3 min cooking time 4 people = 15 min preparation and 3 min cooking time 6 people = 15 min preparation and 3 min cooking time Cooking pressure = low Combine beef, breadcrumbs, egg, onion and herbs. Roll mixture into s ...

2 people = 8 min preparation and 8 min cooking time 4 people = 8 min preparation and 8 min cooking time 6 people = 8 min preparation and 8 min cooking time Cooking pressure = high Brown minced pork breaking it down with a spatula to prevent any lumps ...

2 people = 10 min preparation and 35 min cooking time 4 people = 10 min preparation and 35 min cooking time 6 people = 10 min preparation and 40 min cooking time Cooking pressure = high Brush oil all over chicken. Brown chicken all over. Remove chick ...

2 people = 10 min preparation and 6 min cooking time 4 people = 10 min preparation and 9 min cooking time 6 people = 10 min preparation and 9 min cooking time Cooking pressure = high Add sunflower oil. Brown sausages (in batches if necessary). Remove ...

2 people = 10 min preparation and 10 min cooking time 4 people = 10 min preparation and 10 min cooking time 6 people = 10 min preparation and 10 min cooking time Cooking pressure = low Add minced beef, chopped onion and garlic. Brown minced beef, oni ...

To make the garlic, lemon & sage oil, heat oil in a medium non-stick frying pan over low heat. Add garlic and cook for 30 seconds or until aromatic. Remove from heat. Add sage, lemon rind and saffron. Stir to combine and set aside. Combine stock and ...